Sick, yet again.

My hubby and I have both been sick for what seems like an eternity.  Just kidding, it hasn’t been that long, maybe a few weeks.  Anyway, it has been longer than either of us anticipated.  First him, then me.  Interestingly, we have different illnesses.  Today, Hubby asked for soup.  Lucky for him, I was thinking exactly the same thing!  So today, instead of making Home Chef dinner number 2, I’m making Asian chicken soup, yet again.  I don’t have green onions, so the simple chicken drumsticks, ginger, water, and rice wine will have to do.

I’m starting to really like chicken drumsticks.  You know why?  Because I don’t have to touch them at all.  No butterflying, no hacking, no stuffing, nothing.  They either get thrown into the pot for soup, or picked up once to put into a pan to brown.  And that, my friends, for a germaphobe like me, is wonderful.  They have skin, bone, AND meat.  I took them for granted because Mother suggested them to me, and you know if Mom suggests it, how great can it really be?  Sorry Mom.  Turns out Mother is a genius.  I already knew that, but this just reaffirms it once again.

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